Hal’s Sourdough Lemon Pancakes Are Yummy at Home! Breakfast, Lunch or Dinner

Seriously good, and crazy inventive, you make your own starter on top of your fridge with flour and water. You let the yeast find you. After a week of feeding the beast, you’re ready to make pancakes.
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Hal added two eggs, lemon zest, baking soda and baking powder and almond milk to the sourdough. we grabbed all the fresh fruit we could find. Nothing makes me happy like Hal’s pancakes for dinner.
 


Pair your pancakes with syrup, lemon curd, yogurt or whipped cream. Whatever you decide, it will be yummy at your home. Stay safe. There’s still no cure for Covid19.

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